Mint Julep Cucumber Salad

Oct 04, 2023

SERVINGS: 4-6

Ingredients:

• 1 cup White Wine Vinegar
• 1 cup Sugar
• 3 tablespoons Bourbon
• 1 teaspoon Kosher Salt
• 2 English Cucumbers, thinly sliced
• 1 Medium Sweet Onion, halved and thinly sliced
• 3 sprigs Mint, leaves chopped
• Violets to garnish
• Pepper to garnish

Preparation:

• Combine the vinegar, sugar, bourbon and 1 teaspoon salt in a saucepan over medium heat. Bring to a simmer, stirring to dissolve the sugar and salt. Set aside to cool.
• Combine the cucumbers and onion in a large bowl. Pour the vinegar mixture over the top and let marinate in the refrigerator until icy cold, 3 to 4 hours. When ready to serve, add the mint and toss to combine. Garnish with violets and pepper.